Introducing the Stainless Steel Single-head Egg Roll Machine Ice Cream Crisp Egg Roller, a must-have for any culinary enthusiast or commercial kitchen! This innovative machine is designed for versatility, allowing you to create delicious egg rolls and ice cream crisp rolls effortlessly. With its high-performance specifications, including a power rating of 1.2KW and a temperature range of 50-250 degrees Celsius, this machine ensures perfect results every time.

Key Features:

• Non-stick Egg Roll Baking Mold: Made with imported fluorolong coating, it ensures that your egg rolls are perfectly cooked without sticking and without the oily smoke.
• Adjustable Baking Time: The time rotary switch allows you to control baking duration for tailored results.
• Heat-resistant Insulation Handle: Designed for safety, the handle is crafted from rotating steel, providing excellent heat resistance and anti-scalding properties.
• Easy Operation: The fixable bracket enables smooth opening and closing, making it user-friendly.

Specifications:

• Product Size: 320mm x 250mm x 178mm
• Rated Voltage: 220V
• Frequency: 50Hz
• Package Weight: 7.00kgs (15.44 lbs)
• Quantity per Carton: 2
• Carton Weight: 15.00kgs (33.07 lbs)

This Stainless Steel Single-head Egg Roll Machine Ice Cream Crisp Egg Roller is perfect for Western food shops, cake shops, tea restaurants, and coffee shops. Elevate your dessert offerings and impress customers with the ease of use and quality results. Join the culinary revolution and bring home this essential kitchen appliance today!