Enhance your culinary creations with the Boruit SK302 Hand-Held Smoking Tool for Molecular Cuisine. This innovative smoking tool is designed to infuse your dishes and beverages with rich, smoky flavors, making it an essential addition to any kitchen or outdoor cooking setup. Weighing only about 385g, it’s lightweight and portable, perfect for barbecues, picnics, or gourmet cooking at home.

Key Features

• Versatile Usage: Ideal for smoking fish, seafood, cocktails, nuts, snacks, and more.
• Quick Smoking: Achieve gourmet results in just 3-5 minutes using various types of sawdust, tea, herbs, spices, hay, and dried flowers.
• Easy to Use: Simply seal your food in a container, insert the smoking tube, ignite the wood chips, and enjoy the aromatic flavors.
• Tool-Free Assembly: The device can be easily assembled or disassembled without any tools, making it user-friendly.
• Easy Cleaning: Clean effortlessly by wiping or rinsing with water, ensuring hassle-free maintenance.

Specifications

• Material: Aluminum alloy, zinc alloy, plastic
• Weight: 385g gross weight
• Size: 11.7x6x3.7 cm
• Power Supply: Requires 2 AA batteries (not included)
• Package Weight: 0.41 kg (0.90 lb)
• Carton Weight: 30.00 kg (66.14 lb)
• Qty per Carton: 74
• Loading Container: 20GP: 602 cartons, 40HQ: 1398 cartons

Usage Instructions

1. Place food in a sealable container.
2. Insert the smoking tube into the sealed container.
3. Activate the smoker and ignite the wood chips for smoke.
4. Allow the smoke to infuse for a designated time before sealing.
5. Clean the filter regularly to maintain optimal performance.

Transform your cooking experience with the Boruit SK302 Hand-Held Smoking Tool for Molecular Cuisine, and impress your guests with exquisite flavors and aromas. Order yours today and start experimenting with new cooking techniques!