This stainless steel oven thermometer provides a clear reading of your oven’s temperature for everyday baking.
Ideal for breads, pastries, and roasted dishes where precise heat matters. To use, place the thermometer in the oven before turning it on, start preheating, and adjust the oven dial based on the reading. After reaching the target temperature, move the thermometer to a baking tray or ingredient; readings may briefly dip when the oven door opens, then return to normal.
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Material: stainless steel construction.
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Range and accuracy: 50–400 degrees, ±2 degrees.
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Size and weight: 7 × 4 × 9.2 cm; 52 g.
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Placement: fits on an oven rack or baking sheet in most household ovens.
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Notes: stainless steel case may have light scratches; readings can be affected by opening/closing the oven door; after preheating, the reading may briefly dip and then return to normal.
Fit The compact 7 × 4 × 9.2 cm size and 52 g weight fit on most oven racks and baking sheets without crowding the space.